{"id":317,"date":"2018-05-25T14:07:51","date_gmt":"2018-05-25T12:07:51","guid":{"rendered":"https:\/\/hotelelscassadors.com\/menu\/"},"modified":"2018-05-29T16:27:10","modified_gmt":"2018-05-29T14:27:10","slug":"menu","status":"publish","type":"page","link":"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/","title":{"rendered":"Men\u00fa"},"content":{"rendered":"

\n\t\tMen\u00fa de primavera
\n\t<\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n
PARA PICAR<\/strong><\/td>\nRaci\u00f3n<\/strong><\/td>\n1\/2 Raci\u00f3n<\/strong><\/td>\n<\/tr>\n
*Anchoas de la Escala<\/td>\n1u\/1,20\u20ac<\/td>\n<\/td>\n<\/tr>\n
Jam\u00f3n ib\u00e9rico de bellota con tostadas con tomate<\/td>\n15,50\u20ac<\/td>\n8,50\u20ac<\/td>\n<\/tr>\n
*Boquerones en tempura<\/td>\n8,00\u20ac<\/td>\n4,50\u20ac<\/td>\n<\/tr>\n
Dumplings de \u00abceps\u00bb con vinagreta de soja<\/td>\n13,00\u20ac<\/td>\n7,00\u20ac<\/td>\n<\/tr>\n
*Calamar a la romana con mayonesa de c\u00edtricos<\/td>\n10,00\u20ac<\/td>\n5,50\u20ac<\/td>\n<\/tr>\n
Dados de salm\u00f3n marinado con crema de yogurt y menta<\/td>\n11,00\u20ac<\/td>\n6,00\u20ac<\/td>\n<\/tr>\n
*Langostinos en tempura con coco, curri y miel<\/td>\n13,00\u20ac<\/td>\n7,50\u20ac<\/td>\n<\/tr>\n
Surtido de quesos con sus confituras<\/td>\n15,00\u20ac<\/td>\n8,00\u20ac<\/td>\n<\/tr>\n
*Pan de coca con tomate<\/td>\n1,50\u20ac<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n\n\n\n\n\n\n\n
ENTRANTES<\/strong><\/td>\nRaci\u00f3n<\/strong><\/td>\n1\/2 Raci\u00f3n<\/strong><\/td>\n<\/tr>\n
Ensalada de r\u00facula con fresas, parmesano y vinagreta
\nde miel y pi\u00f1ones<\/td>\n		11,00\u20ac<\/td>\n6,00\u20ac<\/td>\n<\/tr>\n
Huevos de granja estrellados con jam\u00f3n ib\u00e9rico<\/td>\n12,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
*\u00bbCarpaccio\u00bbde pie de cerdo con vinagreta de frutos
\nsecos y tomate<\/td>\n		10,00\u20ac<\/td>\n5,50\u20ac<\/td>\n<\/tr>\n
Ravioli de queso de cabra y tomate confitado con salsa pesto<\/td>\n13,00\u20ac<\/td>\n7,50\u20ac<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n\n\n\n\n\n\n\n\n\n
PEIXOS<\/strong><\/td>\nRaci\u00f3n<\/strong><\/td>\n1\/2 Raci\u00f3n<\/strong><\/td>\n<\/tr>\n
*Gambas de Palam\u00f3s a la plancha o a la sal<\/td>\n17,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
Bacalao confitado con crema de Idiazabal y espinacas
\na la catalana<\/td>\n		16,00\u20ac<\/td>\n8,50\u20ac<\/td>\n<\/tr>\n
Bacalao plancha con crema de patata y piment\u00f3n dulce<\/td>\n16,00\u20ac<\/td>\n8,50\u20ac<\/td>\n<\/tr>\n
Calamar a la plancha con romesco y cebolla caramelizada
\ncon soja y miel<\/td>\n		14,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
*Rodaballo a la parrilla con su guarnici\u00f3n<\/td>\n18,50\u20ac<\/td>\n<\/td>\n<\/tr>\n
*Arroz cremoso de Pals con sepia y gamba de Palam\u00f3s<\/td>\n18\u20ac p\/p<\/td>\n(min 2p)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n\n\n\n\n\n\n\n\n\n
CARNS<\/strong><\/td>\nRaci\u00f3n<\/strong><\/td>\n1\/2 Raci\u00f3n<\/strong><\/td>\n<\/tr>\n
Carr\u00e9 de cordero a las finas hierbas con hummus de garbanzos y pisto<\/td>\n19,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
*Steak tartar de ternera de Girona a las tres mostazas<\/td>\n18,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
Secreto de cerdo ib\u00e9rico con salsa teriyaki con guacamole, esp\u00e1rragos verdes y patata al horno<\/td>\n16,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
*Costillas de cabrito a la parrilla<\/td>\n15,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
Chulet\u00f3n de vaca vieja nacional<\/td>\n40\u20ac\/KG<\/td>\n<\/td>\n<\/tr>\n
Paletilla de cabrito al horno con su guarnici\u00f3n<\/td>\n22,00\u20ac<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n\n\n\n\n\n\n\n\n\n\n\n
CARTA DE POSTRES<\/strong><\/td>\nRaci\u00f3n<\/strong><\/td>\n1\/2 Raci\u00f3n<\/strong><\/td>\n<\/tr>\n
Peras caramelizadas al horno con helado de vainilla<\/td>\n5,50\u20ac<\/td>\n<\/td>\n<\/tr>\n
Bu\u00f1uelos de chocolate con sorbete de frutos rojos<\/td>\n6,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
Timbal de pi\u00f1a marinada con crema catalana quemada<\/td>\n5,50\u20ac<\/td>\n<\/td>\n<\/tr>\n
Brownie de chocolate con crema inglesa de vainilla y helado de chocolate blanco<\/td>\n6,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
Surtido de sorbetes y helados (4uni)<\/td>\n5,50\u20ac<\/td>\n<\/td>\n<\/tr>\n
Canel\u00f3n de membrillo con mousse de queso fresco y helado de miel<\/td>\n\u00a05,50\u20ac<\/td>\n<\/td>\n<\/tr>\n
Texturas de chocolate (bu\u00f1uelo, brownie y helado de chocolate a la naranja)<\/td>\n\u00a06,00\u20ac<\/td>\n<\/td>\n<\/tr>\n
Surtido de quesos y mermeladas<\/td>\n\u00a07,50\u20ac<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Chef Santi Valls
\n*Platos tradicionales de la cocina catalana<\/p>\n

Todos los precios s\u00f3n con IVA inclu\u00eddo<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Men\u00fa de primavera PARA PICAR Raci\u00f3n 1\/2 Raci\u00f3n *Anchoas de la Escala 1u\/1,20\u20ac Jam\u00f3n ib\u00e9rico de bellota con tostadas con tomate 15,50\u20ac 8,50\u20ac *Boquerones en tempura 8,00\u20ac 4,50\u20ac Dumplings de \u00abceps\u00bb con vinagreta de soja 13,00\u20ac 7,00\u20ac *Calamar a la romana con mayonesa de c\u00edtricos 10,00\u20ac 5,50\u20ac Dados de salm\u00f3n marinado con crema de yogurt…<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":318,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"yoast_head":"\nMen\u00fa ⋆ Els Ca\u00e7adors de Ma\u00e7anet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Men\u00fa ⋆ Els Ca\u00e7adors de Ma\u00e7anet\" \/>\n<meta property=\"og:description\" content=\"Men\u00fa de primavera PARA PICAR Raci\u00f3n 1\/2 Raci\u00f3n *Anchoas de la Escala 1u\/1,20\u20ac Jam\u00f3n ib\u00e9rico de bellota con tostadas con tomate 15,50\u20ac 8,50\u20ac *Boquerones en tempura 8,00\u20ac 4,50\u20ac Dumplings de \u00abceps\u00bb con vinagreta de soja 13,00\u20ac 7,00\u20ac *Calamar a la romana con mayonesa de c\u00edtricos 10,00\u20ac 5,50\u20ac Dados de salm\u00f3n marinado con crema de yogurt…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/\" \/>\n<meta property=\"og:site_name\" content=\"Els Ca\u00e7adors de Ma\u00e7anet\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Restaurant-Hotel-Els-Ca%c3%a7adors-de-Ma%c3%a7anet-901920089887268\/\" \/>\n<meta property=\"article:modified_time\" content=\"2018-05-29T14:27:10+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/\",\"url\":\"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/\",\"name\":\"Men\u00fa ⋆ Els Ca\u00e7adors de Ma\u00e7anet\",\"isPartOf\":{\"@id\":\"https:\/\/hotelelscassadors.com\/es\/#website\"},\"datePublished\":\"2018-05-25T12:07:51+00:00\",\"dateModified\":\"2018-05-29T14:27:10+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\/\/hotelelscassadors.com\/es\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Propuesta y carta\",\"item\":\"https:\/\/hotelelscassadors.com\/es\/proposta-i-carta\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Men\u00fa\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/hotelelscassadors.com\/es\/#website\",\"url\":\"https:\/\/hotelelscassadors.com\/es\/\",\"name\":\"Hotel Els Ca\u00e7adors de Ma\u00e7anet\",\"description\":\"Hotel \u00b7 Restaurant\",\"publisher\":{\"@id\":\"https:\/\/hotelelscassadors.com\/es\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/hotelelscassadors.com\/es\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/hotelelscassadors.com\/es\/#organization\",\"name\":\"Els Ca\u00e7adors de Ma\u00e7anet Hotel Restaurant\",\"url\":\"https:\/\/hotelelscassadors.com\/es\/\",\"sameAs\":[\"https:\/\/www.facebook.com\/Restaurant-Hotel-Els-Ca\u00e7adors-de-Ma\u00e7anet-901920089887268\/\"],\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/hotelelscassadors.com\/es\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/hotelelscassadors.com\/wp-content\/uploads\/2018\/05\/logoweb.png\",\"contentUrl\":\"https:\/\/hotelelscassadors.com\/wp-content\/uploads\/2018\/05\/logoweb.png\",\"width\":386,\"height\":160,\"caption\":\"Els Ca\u00e7adors de Ma\u00e7anet Hotel Restaurant\"},\"image\":{\"@id\":\"https:\/\/hotelelscassadors.com\/es\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Men\u00fa ⋆ Els Ca\u00e7adors de Ma\u00e7anet","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/","og_locale":"es_ES","og_type":"article","og_title":"Men\u00fa ⋆ Els Ca\u00e7adors de Ma\u00e7anet","og_description":"Men\u00fa de primavera PARA PICAR Raci\u00f3n 1\/2 Raci\u00f3n *Anchoas de la Escala 1u\/1,20\u20ac Jam\u00f3n ib\u00e9rico de bellota con tostadas con tomate 15,50\u20ac 8,50\u20ac *Boquerones en tempura 8,00\u20ac 4,50\u20ac Dumplings de \u00abceps\u00bb con vinagreta de soja 13,00\u20ac 7,00\u20ac *Calamar a la romana con mayonesa de c\u00edtricos 10,00\u20ac 5,50\u20ac Dados de salm\u00f3n marinado con crema de yogurt…","og_url":"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/","og_site_name":"Els Ca\u00e7adors de Ma\u00e7anet","article_publisher":"https:\/\/www.facebook.com\/Restaurant-Hotel-Els-Ca%c3%a7adors-de-Ma%c3%a7anet-901920089887268\/","article_modified_time":"2018-05-29T14:27:10+00:00","twitter_card":"summary_large_image","twitter_misc":{"Tiempo de lectura":"2 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/","url":"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/","name":"Men\u00fa ⋆ Els Ca\u00e7adors de Ma\u00e7anet","isPartOf":{"@id":"https:\/\/hotelelscassadors.com\/es\/#website"},"datePublished":"2018-05-25T12:07:51+00:00","dateModified":"2018-05-29T14:27:10+00:00","breadcrumb":{"@id":"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/hotelelscassadors.com\/es\/propuesta-y-carta\/menu\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/hotelelscassadors.com\/es\/"},{"@type":"ListItem","position":2,"name":"Propuesta y carta","item":"https:\/\/hotelelscassadors.com\/es\/proposta-i-carta\/"},{"@type":"ListItem","position":3,"name":"Men\u00fa"}]},{"@type":"WebSite","@id":"https:\/\/hotelelscassadors.com\/es\/#website","url":"https:\/\/hotelelscassadors.com\/es\/","name":"Hotel Els Ca\u00e7adors de Ma\u00e7anet","description":"Hotel \u00b7 Restaurant","publisher":{"@id":"https:\/\/hotelelscassadors.com\/es\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/hotelelscassadors.com\/es\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/hotelelscassadors.com\/es\/#organization","name":"Els Ca\u00e7adors de Ma\u00e7anet Hotel Restaurant","url":"https:\/\/hotelelscassadors.com\/es\/","sameAs":["https:\/\/www.facebook.com\/Restaurant-Hotel-Els-Ca\u00e7adors-de-Ma\u00e7anet-901920089887268\/"],"logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/hotelelscassadors.com\/es\/#\/schema\/logo\/image\/","url":"https:\/\/hotelelscassadors.com\/wp-content\/uploads\/2018\/05\/logoweb.png","contentUrl":"https:\/\/hotelelscassadors.com\/wp-content\/uploads\/2018\/05\/logoweb.png","width":386,"height":160,"caption":"Els Ca\u00e7adors de Ma\u00e7anet Hotel Restaurant"},"image":{"@id":"https:\/\/hotelelscassadors.com\/es\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/pages\/317"}],"collection":[{"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/comments?post=317"}],"version-history":[{"count":5,"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/pages\/317\/revisions"}],"predecessor-version":[{"id":466,"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/pages\/317\/revisions\/466"}],"up":[{"embeddable":true,"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/pages\/318"}],"wp:attachment":[{"href":"https:\/\/hotelelscassadors.com\/es\/wp-json\/wp\/v2\/media?parent=317"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}